Recipe Guide u Entrées Sesame chicken and soba noodles bowl Pizza time! Green goddess soup Kale salad greek style Roasted Sea Bass Asian Spice Fish with Shiitake Mushrooms Rainbow Barley Salad Easiest dumpling soup Spicy honey garlic chicken Asian meatballs Korean shrimp taco bowl Meatballs with any meat and orzo pasta Valentine's Day chickpea pancakes NYT cooking meets Jenn fisher crispy salmon Zucchini pea fritters Easy oven baked fish and veggies with green goddess sauce Green goddess sauce/pesto that is perfect for fish chicken or even crudités Easy meatballs, couscous and tomato sauce Rice noodles with garlicky beef and veggies Kale winter salad with purple sweet potatoes and pomegranate Baked eggs with beans and tomatoes Thanksgiving onion squash galette Fall squash soup with pumpkin brittle Honey mustard glazed salmon Italian pesto cauli rice bowl with arugula Super green soup Spicy salmon and rice bowls Wild cod burger that your kids will love Carrot miso soup Leek and feta frittata Melted goat cheese and fig salad Cauliflower steaks with pesto Wild sea bass with fresh herbs, lemon, caper sauce " Creamy" comforting broccoli soup Salade Provençale Fresh corn and crab salad Salmon greek bowl Ricotta quiche with asparagus and cherry tomatoes Super refreshing watermelon, cucumber and feta salad Summery greek inspired salad Sweet corn summer chili Watermelon gazpacho Grilled lemony, rosemary and thyme chicken Ricotta gnocchi Teriyaki Cod Mexican chopped salad Zucchini soup with fresh basil and parsley Savoury tart with loads of crunchy veggies i Breakfast Dairy free bircher muesli Overnight strawberry oats Coconut rice with Blueberry Compote Green chia seed cream pudding Creamy chocolate oats Chocolate baked oats Ginger tea Citrus kiwi breakfast salad NYE popovers Cinnamon roll snowflake Apple cinnamon Holiday baked oats Baked eggs with beans and tomatoes Pear muffins Turkish inspired eggs Banana walnut muffins Pesto fried eggs Leek and feta frittata Pińa colada pancakes Summery mango breakfast pudding Banana bread with cinnamon swirl Cinnamon apple pull-apart bread Lemon almond blueberry cake Banana blueberry oat breakfast cake Oat crêpes Amazingly fluffy oat bran muffins Chocolate tofu pudding Coconut date chia seed pudding Chocolate avocado chia pudding Italian baked eggs Gingerbread pumpkin waffles Pumpkin cranberry baked oatmeal Slow cooker apple sauce Corn muffins Pumpkin dinner rolls Pumpkin babana oatmeal Mini peanut butter jam pop tart Cinnamon pull apart bread Fall apple oat pancakes Banana chocolate muffins Peach Crumble Banana ricotta french toast casserole Carrot cake banana muffins Apples cinnamon muffins rolls Nutty chocolate chips cookies Raspberry jam Hash brown zucchini waffles Easy bread Easter cinnamon buns i Vegetarian Crunchy kale salad with spicy green goddess dressing Green goddess soup Easiest dumpling soup Roasted carrots and crispy chickpeas on labneh Kale Caesar salad with crispy chickpeas, avocado and pine nuts Valentine's Day chickpea pancakes Zucchini pea fritters Everything but the bagel avocado hummus Citrus kiwi breakfast salad Mallorca style veggie tray bake Kale winter salad with purple sweet potatoes and pomegranate Veggie gratin with vegan sauce that will amaze the cheese lovers!! Thanksgiving onion squash galette Fall squash soup with pumpkin brittle Shoestring carrot fries Italian pesto cauli rice bowl with arugula Super green soup Late summer Sunday salad Kale salad and all my favorite fall flavors Carrot miso soup Cilantro lime crema that goes with everything Chickpea salad Greek style Cauliflower steaks with pesto " Creamy" comforting broccoli soup Zucchini flat bread pizza Farmer's market little gems with petites peas and green goddess dressing Ricotta quiche with asparagus and cherry tomatoes Super refreshing watermelon, cucumber and feta salad Summery greek inspired salad Sweet corn summer chili Crunchy spring green salad Watermelon gazpacho Ricotta gnocchi Sweet pea avocado soup Tomato carpaccio Mini purple sauté artichokes Asparagus with soft boiled egg Mango cucumber salsa Spring strawberry and feta salad with lemon vinaigrette Zucchini soup with fresh basil and parsley Savoury tart with loads of crunchy veggies Pineapple and cucumber salsa Classic pesto Oven roasted artichokes 5 minutes crunchy sautée mini zucchini Sunday night salad addictive garlicky sweet potato fries Baked pasta shells with ricotta and tomato sauce i
