Nov 25 2017
These are so easy to make and are a fave in my house. It makes the perfect snack or breakfast for the entire family!
Preheat the oven at 400F.
Cut the dough (both sheets) into 4-6 rectangles. I used a pizza cutter and a ruler to measure approximately and have similar sizes.
Scoop some apple sauce in half of the rectangles and add some apple pieces ( tossed with the cinnamon) as well.
Brush the borders with the egg wash and top with the empty pieces of dough. Fold and glue together.
Cut 2 lines into each piece so the steam can escape during the cooking. Brush some egg wash all over so the dough can turn into a nice, golden brown crunchy pastry.
Sprinkle some sugar (optional) all over and bake for 25-30 minutes.
My husband loves to eat it warm with a scoop of vanilla ice cream!