Dec 17 2020
Shrimps are always something I love to prepare because it takes less then 10 minutes. In this case it is even faster and is ready in 5 minutes.....
In a medium pan, sauté the garlic with the olive oil and chili flakes until fragrant ( watch it so it does not burn). Add in the shrimps of cook fro 2 minutes on each sides ( until they turn pink). Turn the heat off and toss in the basil until just wilted. Add some salt and pepper and enjoy!