
Italian Eggplant
Open-Faced "Sandwiches"
Jun 27 2016
u
Ingredients
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Directions
Slice the eggplant and toss on the grill
Top the grilled eggplant slices with prosciutto and feta cheese
Drizzle with olive oil & sprinkle a bit of salt and pepper, and serve!
A great snack for the gluten free eater!