Mini Grilled Hawaiian
Jun 27 2016
Take crusts of the bread slices, and top each sandwich with a thin layer of mayo, ham & cheese.
Spread a thin layer of mayo on the outer sides of the sandwich for a clean, crispy press.
Press the sandwich in a waffle maker (or panini maker, or if you have neither just put in a sauce pan and cover).
Slice the sandwiches in half, and top with a piece of pineapple.