Quinoa Pancakes

Quinoa Pancakes

Apr 25 2018


10 mn

Makes 8-10

These make a super delicious and power breakfast!! They taste even better topped with blueberry compote, fresh fruits, yogurt or even simply just maple syrup.


  • 1 cup of cooked quinoa
  • 3/4 cup of flour ( almond flour fro for gluten free version)
  • 2 tsp of baking powder
  • 1 egg and 1 egg white
  • 1 tsp of melted butter (or coconut oil)
  • 1/4 cup of almond milk ( or more if you want them thinner)
  • 2 tsp of maple syrup, plus more for serving
  • Toppings: blueberry saue, fresh berries, sauté apples, maple syrup, coconut yogurt,....


Combine all the dry ingredients on large bowl and all the wet ones in medium size bowl. Whisk it all together until just combined.

Spoon 1/4 cup of the batter in a hot greased pan and cook fro 2-3 minutes on each side until golden brown!!

Serve with all the topping you feel like and enjoy!!


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