Roasted Salmon with Fresh Herbs

Roasted Salmon with Fresh Herbs

Sep 4 2018


25 mn

Serves 6

This super easy and fresh recipe can be adapted according to what herbs you have. Basically you just throw all the herbs in the food processor with olive oil, spread over the salmon and roast it, how easy is that!!!


  • 1 1/2 lbs salmon
  • 2 cups of fresh herbs : basil, cilantro, parsley, tarragon, chives, dill,....
  • 1/4 cup of olive oil
  • Salt and pepper


Preheat the oven at 275 F.

I like to slow roast here rather than broil so it does not burn the herbs and keeps the salmon super tender and moist.

Combine all the herbs in a food processor with the olive oil and process until finely chopped.

Sprinkle some salt and pepper on the fish and spread the herb mixture.

Place in the oven for 18-20 minutes until cooked through. I like my fish still rare in the middle so I will cook closer to 16-18 minutes....




Latest comments

  • Suzy Houghton / Sep 4 2018

    Hi what type of Olive Oil do you use? Thank you Suzy Houghton I have a successful blog SoSuzySays! 💗💗

    • Virginie Degryse / Sep 4 2018

      I use an organic cold pressed olive oil from Napa Vally Naturals

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