Salmon Poke Bowl
Jun 22 2016
Cauliflower and cucumber rice (carb-free rice!) topped with fresh salmon, diced avocado, seaweed and sesame seeds.
The perfect dinner for a warm summer night took me less than 10 minutes to put together!
My kids enjoyed their bowls with regular sushi rice, right alongside me. Yum & Happiness!
Put the cauliflower and cucumber into food processor and pulse until it looks like small grains (5-10 times). Put in a bowl add juice of 1 lemon, salt and pepper and mix together.
Mix 1 1/2 tsp ( more or less depending how spicy you want it) with 2 tbsp of tamari and 1 tsp of sesame oil. Pour over the salmon and combine.
Assemble the bowls but starting with the cauliflower-cucumber rice, the salmon, some avocado, cut some nori on tope and drizzle with sesame seeds.
ET Voila, Bon Appetit!
We made this tonight to rave reviews from all! Perfect summer meal! Thanks, V!
Music to my ears, Carrie! I’m so glad. xx
Tried this the other day and it was amazing! A classic reinvented with great taste.