Sesame crusted tuna steaks
Apr 8 2021
These are a version of my salmon sesame recipe.... Super easy and so delicious, just switching things up a bit!
Sprinkle some salt and pepper on the tuna and then marinade it in the sesame oil in a shallow dish for a couple of minutes on each side.
Dip them into the sesame seeds so they are covered all over. Heat up a large pan with avocado oil and cook the steaks for 2-3 minutes on each side. I like mine really rare in the middle, if you like it more cooked I would add 1 more minute per side.
Slice and serve with rice! You can drizzle some soy sauce or lee hoisin sauce on the slices.