Shrimp and Veggie Stir Fry, with Peanut Sauce on the side
Apr 10 2017
Stir fry is often on the menu in my house as it means I get to use leftovers or whatever I have at hand or feel like and make a complete dinner that happens to be one of my kids faves!!
Sauté the garlic and ginger for a few minutes with 2 tbsp of olive oil for 3-5 minutes, add the veggies and shrimps and keep on cooking gon low for another 5-7 minutes. Add the soy sauce and sesame oil and toss.
For the peanut sauce, whisk together all the ingredients until completely smooth.
Spoon some rice in a bowl, add the shrimp and veggies and drizzle with the peanut sauce on top.....