Wintery chicken and biscuits
Dec 2 2020
This is the ultimate cold weather comfort food. It would look beautiful on your dinner table for a special occasion and is easy enough for a weeknight meal!
Preheat the oven at 375F.
In a large cast iron, heat up the olive oil and cook the chicken on high fro 2-3 minuets on each side. You want to create a nice crust and build up the flavor. Remove the chicken on a plate add all the chopped veggies in the pan. Stir for a bit scraping the chicken bits stuck on the bottom of the pan.
Transfer the chicken back to cast iron and generously season with salt and pepper ( I usually do at least 1 tsp of each). Add the cream, stir and finally add the biscuits dough all over.
Bake for 18-20 minutes, until the biscuits are golden brown and flaky and the chicken is cooked through.